LUNCH MENU

 

Antipasti

Mozzarella Di Bufala Con Prosciutto 17

 Imported Fresh Buffalo Mozzarella Paired With Smoked Prosciutto & Roasted Red Peppers

Arancini 13

Traditional Neapolitan Rice Balls With Mortadella, Sweet Peas & Smoked Mozzarella 

 Served With Arugula Pesto Aioli

Polpo Alla Brace 21

Grilled Mediterranean Octopus With Braised Cannelini Beans, Arugula,Celery & Spicy Cherry Peppers 

Tegamino Di Melanzane E Mozzarella 14

A Layered Of Eggplant Casserole Baked With Tomato Sauce, Fresh Mozzarella & Basil 

Cozze Al Trebbiano  16

P.E.I. Mussels Steamed With Trebbiano Wine, Garlic & Fresh Herbs 

Fritto Di Calamari 16

Golden Fresh Fried Calamari Served With A Spicy Tomato - Basil Sauce 

Carpaccio Di Manzo Tartufato 16

Thinly Sliced Rare Beef With Arugula, Parmigiano Reggiano & White Truffle Aioli

 

Insalate

Insalata Con Funghi E Rucola   16

Roasted Wild Mushrooms, Arugula & Radicchio, Topped With Parmigiano Reggiano &

Drizzled With White Truffle Oil 

Cesarina 13

Hearts of Romaine Lettuce, Ciabatta Croutons, Tossed In An Eggless Caesar's Dressing With

Shaved Parmigiano Reggiano

Inslata Di Trota Affumicata  15

Smoked Trout Salad With Arugula & Shaved Fennel 

Tossed With Extra Virgin Olive Oil & Lemon Vinaigrette 

Insalata Della Casa 13

Mixed Field Greens, Radicchio, Cherry Tomatoes & Toasted Almonds Tossed With Balsamic Vinaigrette

 

Contorni (Sides)

Cavoletti Di Bruxelles 10 

Roasted Brussel Sprouts 

Broccoli Di Rapa In Padella 10 

Broccoli Rabe Sautéed With Olive Oil, Garlic & Crushed Red Pepper 

Funghetti Trifolati 10 

Wild Mushrooms Sautéed With Olive Oil, Garlic, Fresh Herbs & Crushed Red Pepper

Parmigiano Truffle Fries 10

French Fries With Aged Parmigiano & White Truffle Aioli

​                           Cavatelli All'Amatriciana 16

Homemade Cavatelli Tossed In A Spicy Tomato Sauce, With Pancetta, Onions & Pecorino Romano

Orecchiette Rustiche 16

Orecchiette with Fennel Sausage, Broccoli Rabe, Sun-Dried Tomatoes, Olive Oil & Garlic

​Fettuccine Alla Bolognese 18​

Artisanal Egg Fettuccine Tossed In A Classic Bolognese Sauce 

Rigatoni Alla Norma 16

Rigatoni Tossed In A Light Tomato-Basil Sauce With Eggplant & Aged Ricotta Salata

Farfalle Deliziose 16

Bow-Ties In A Cream Sauce With Prosciutto, Wild Mushrooms, Sun-Dried Tomatoes & Walnuts

Gnocchetti Al Ragú Di Maiale 16

Homemade Potato Gnocchi Tossed In A Savory Pork Ragú Finished With Parmigiano Reggiano

Linguine Al Sapore Di Mare 19

Linguine With New Zealand Clams,P.E.I Mussels, Wild American Shrimp & Calamari In A Light Tomato Sauce

ADD SQUID INK PASTA FOR $2

Secondi

Cotoletta Con Cesarina 16

Pan Fried Parmigiano & Bread Crumb Encrusted Breast Of Chicken

Topped With Ceasar Salad

Pollo Alla Parmigiana  19

Chicken Parmesan Over Pasta With Tomato Sauce Or Garlic & Oil

Frittata Del Giorno 14

Fritatta Of The Day With House Salad Or Fries

 Salmone Alla Griglia  22

Grilled Fresh Filet Of Faroe Island Salmon Over Arugula Salad & Roasted Potatoes 

Pollo Alla Pizzaiola    18

Roasted Breast Of Free Range Chicken Sautéed With Imported Porcini Mushrooms Sauce Served  

With Olive Oil Mashed Potato & Sautéed Green Beans  

Maialetto Con Peperoni Agrodolci  17

Pan Roasted Pork Loin With Sweet & Spicy Vinegar Peppers

With Olive Oil Mashed Potatoes & Sautéed Broccoli Rabe

Panini Con Salsiccia E Broccoli Di Rape 15

Ciabatta, Grilled Fennel Sausage, Broccoli Rabe & Sun-Dried Tomatoes, With House Salad Or Fries

 

Gluten Free Pasta Available Upon Request $1 Up-charge

18% Gratuity will be included on parties of 8 or more

Primi