Antipasti

​

Mozzarella Di Bufala Con Prosciutto 18

 Imported Fresh Buffalo Mozzarella Paired With Smoked Prosciutto & Roasted Red Peppers

​

Arancini 13

Traditional Neapolitan Rice Balls With Mortadella, Sweet Peas & Smoked Mozzarella 

 Served With Arugula Pesto Aioli

​

Polpo Alla Brace 21

Grilled Mediterranean Octopus With Braised Cannelini Beans, Arugula,Celery & Spicy Cherry Peppers 

​

Tegamino Di Melanzane E Mozzarella 14

A Layered Of Eggplant Casserole Baked With Tomato Sauce, Fresh Mozzarella & Basil 

​

Cozze Al Trebbiano  16

P.E.I. Mussels Steamed With Trebbiano Wine, Garlic & Fresh Herbs 

​

Fritto Di Calamari 17

Golden Fresh Fried Calamari Served With A Spicy Tomato - Basil Sauce 

​

Carpaccio Di Manzo Tartufato 16

Thinly Sliced Rare Beef With Arugula, Parmigiano Reggiano & White Truffle Aioli

​

 

Insalate

​

Panzanella  15

Traditional Tuscan Salad With Fresh Tomatoes, Cucumber, Red Onions, Pitted Gaeta Olives,

Fresh Basil & Peasant Bread Red With Vinaigrette 

​

Cesarina 13

Hearts of Romaine Lettuce, Ciabatta Croutons, Tossed In An Eggless Caesar's Dressing With

Shaved Parmigiano Reggiano

​

Inslata Di Mais  14

Grilled Fresh Corn Salad With Cherry Tomatoes, Red Onions & Fresh Basil Tossed With Lemon Vinaigrette 

​

Insalata Della Casa 13

Mixed Field Greens, Radicchio, Cherry Tomatoes & Toasted Almonds Tossed With Balsamic Vinaigrette

 

Contorni (Sides)

​

Cavoletti Di Bruxelles 10 

Roasted Brussel Sprouts 

Broccoli Di Rapa In Padella 10 

Broccoli Rabe Sautéed With Olive Oil, Garlic & Crushed Red Pepper 

Funghetti Trifolati 10 

Wild Mushrooms Sautéed With Olive Oil, Garlic, Fresh Herbs & Crushed Red Pepper

​

Parmigiano Truffle Fries 10

French Fries With Aged Parmigiano & White Truffle Aioli

​

​                           Cavatelli All'Amatriciana 17

Homemade Cavatelli Tossed In A Spicy Tomato Sauce, With Pancetta, Onions & Pecorino Romano

​

Orecchiette Rustiche 17

Orecchiette with Fennel Sausage, Broccoli Rabe, Sun-Dried Tomatoes, Olive Oil & Garlic

​

Rigatoni Alla Norma 17

Rigatoni Tossed In A Light Tomato-Basil Sauce With Eggplant & Aged Ricotta Salata

​

Farfalle Deliziose 18

Bow-Ties In A Cream Sauce With Prosciutto, Wild Mushrooms, Sun-Dried Tomatoes & Walnuts

​

Gnocchetti Al Ragú Di Maiale 18

Homemade Potato Gnocchi Tossed In A Savory Pork Ragú Finished With Parmigiano Reggiano

​

Vongole Con Seppia Nera $20

Fresh Squid Ink Spaghetti Tossed In A Light Spicy Tomato Sauce With

New Zealand Clams 

​

Linguine Al Sapore Di Mare 20

Linguine With New Zealand Clams,P.E.I Mussels, Wild American Shrimp & Calamari In A Light Tomato Sauce

ADD SQUID INK PASTA FOR $2

Secondi

​

Cotoletta Con Cesarina 17

Pan Fried Parmigiano & Bread Crumb Encrusted Breast Of Chicken

Topped With Ceasar Salad

​

Pollo Alla Parmigiana  20

Chicken Parmesan Over Pasta With Tomato Sauce Or Garlic & Oil

​

 Salmone Alla Griglia  22

Grilled Fresh Filet Of Faroe Island Salmon Over Arugula Salad & Roasted Potatoes 

​

Pollo Piccata    19

Roasted Breast Of Free Range Chicken Sautéed WithWhite Wine, Sicilian Capers Red Onions & Fresh Lemon

 Sauce Served  With Olive Oil Mashed Potato & Sautéed Green Beans  

​

Maialetto Con Peperoni Agrodolci  19

Pan Roasted Pork Loin With Sweet & Spicy Vinegar Peppers

With Olive Oil Mashed Potatoes & Sautéed Broccoli Rabe

 

​​

Gluten Free Pasta Available Upon Request $2 Up-charge

20 % Gratuity will be included on parties of 8 or more

​

​