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Dinner Menu
Antipasti
Mozzarella Di Bufala Con Prosciutto 18
Imported Fresh Buffalo Mozzarella Paired With Smoked Prosciutto & Roasted Red Peppers
Arancini 13
Traditional Neapolitan Rice Balls With Mortadella, Sweet Peas & Smoked Mozzarella
Served With Arugula Pesto Aioli
Polpo Alla Brace 21
Grilled Mediterranean Octopus With Braised Cannelini Beans, Arugula,Celery & Spicy Cherry Peppers
Tegamino Di Melanzane E Mozzarella 14
A Layered Of Eggplant Casserole Baked With Tomato Sauce, Fresh Mozzarella & Basil
Cozze Al Trebbiano 16
P.E.I. Mussels Steamed With Trebbiano Wine, Garlic & Fresh Herbs
Fritto Di Calamari 17
Golden Fresh Fried Calamari Served With A Spicy Tomato - Basil Sauce
Carpaccio Di Manzo Tartufato 16
Thinly Sliced Rare Beef With Arugula, Parmigiano Reggiano & White Truffle Aioli
Insalate
Panzanella 15
Traditional Tuscan Salad With Fresh Tomatoes, Cucumber, Red Onions, Pitted Gaeta Olives,
Fresh Basil & Peasant Bread Red With Vinaigrette
Cesarina 13
Hearts of Romaine Lettuce, Ciabatta Croutons, Tossed In An Eggless Caesar's Dressing With
Shaved Parmigiano Reggiano
Inslata Di Mais 14
Grilled Fresh Corn Salad With Cherry Tomatoes, Red Onions & Fresh Basil Tossed With & Lemon Vinaigrette
Insalata Della Casa 13
Mixed Field Greens, Radicchio, Cherry Tomatoes & Toasted Almonds Tossed With Balsamic Vinaigrette
Contorni (Sides)
Cavoletti Di Bruxelles 10
Roasted Brussel Sprouts
Broccoli Di Rapa In Padella 10
Broccoli Rabe Sautéed With Olive Oil, Garlic & Crushed Red Pepper
Funghetti Trifolati 10
Wild Mushrooms Sautéed With Olive Oil, Garlic, Fresh Herbs & Crushed Red Pepper
Primi
Cavatelli All'Amatriciana 23
Homemade Cavatelli Tossed In A Spicy Tomato Sauce, With Pancetta, Onions & Pecorino Romano
Orecchiette Rustiche 24
Orecchiette with Fennel Sausage, Broccoli Rabe, Sun-Dried Tomatoes, Olive Oil & Garlic
Rigatoni Alla Norma 23
Rigatoni Tossed In A Light Tomato-Basil Sauce With Eggplant & Aged Ricotta Salata
Farfalle Deliziose 24
Bow-Ties In A Cream Sauce With Prosciutto, Wild Mushrooms, Sun-Dried Tomatoes & Walnuts
Vongole Con Seppia Nera 30
Fresh Squid Ink Spaghetti Tossed In A Light Spicy Tomato Sauce With New Zealand Clams
Gnocchetti Al Ragú Di Maiale 24
Homemade Potato Gnocchi Tossed In A Savory Pork Ragú Finished With Parmigiano Reggiano
Linguine Al Sapore Di Mare 30
Linguine With New Zealand Clams,P.E.I Mussels, Wild American Shrimp & Calamari In A Light Tomato Sauce
WITH FRESH SQUID INK PASTA FOR $2
Secondi
Salmone Alla Griglia 32
Grilled Fresh Filet Of Faroe Island Salmon Laced With Wholegrain Mustard Cream Sauce
With Roasted Potatoes & Sauteed Green Beans
Pollo Piccata 28
Roasted Breast Of Free Range Chicken Sautéed Imported Porcini Mushrooms Sauce With White Wine, Sicilian Capers, Red Onions & Fresh Lemon Over Olive Oil Mashed Potatoes & Sautéed Green Beans
Costata Di Manzo Ai Ferri 38
A 16 0Z Marinated & Grilled Black Angus Rib-Eye Steak Over Roasted Potatoes & Sauteed Broccoli Rabe
Maialetto Con Peperoni Agrodolci 28
Pan Roasted Medallions Of Pork Loin With Sweet & Spicy Vinegar Peppers
Over Olive Oil Mashed Potatoes & Sautéed Broccoli Rabe
On Our Customer Request We Can Also Do Chicken Parmigiana Over Pasta
Tomato Basil Sauce Or Garlic & Oil 25
Dessert
Panna Cotta Stagionale $12
Homemade Seansonal Fruit Panna Cotta
Affogato $12
Imported Coffee Gelato Drowned In Hot Espresso, Fresh Whipped Cream
& Chocolate Covered Espresso Beans
Profiteroles Con Gelato $12
Homemade Profiteroles Filled With Imported Vanilla Gelato
covered With Chocolate Ganache & Pistachio From Bronte
Torta Caprese $12
Traditional Chocolate & Almond Cake From The Island Of Capri Served With A Scoop Of
Imported Vanilla Bean Gelato
Tartufo Classico $12
A Zabaglione & Hazelnut Semifreddo Dusted With Cocoa & Hazelnuts
Torta Di Ricotta $12
Traditional Italian Ricotta Cheesecake Laced With Orange Zest